The Italian Academy of Cuisine fully endorses the strongly critical stance expressed by the Ge
News
Available for sale in bookshops and newsagents throughout Italy the new volume History of Italian Cuisine in Comics
19 June 2021
Available for sale in bookshops and newsagents throughout Italy, the Italian Academy of Cuisine’s brand-new volume
EU-USA breakthrough: Airbus-Boeing agreement brings tariff truce
18 June 2021
The EU and the USA have agreed on a five-year suspension of food export tariffs associated with the Boeing-Airbus affair.
7 June – World Food Safety Day
7 June 2021
"Safe food now for a healthy tomorrow" is the slogan of the III World Food Safety Day proclaime
Paolo Petroni re-elected President for the three-year term 2021-2024
24 May 2021
The 18th General Assembly of Delegates was held virtually on Saturday 22 May, attracting many participan
Food safety: a new algorithm simplifies checking procedures
23 April 2021
Modern spectroscopy and machine learning techniques allow identification of adulterated foods, guaranteeing that consumers can serve foods
"Food for Earth": a 24-hour global digital marathon for sustainability
22 April 2021
On the 22nd of April, marking the UN’s Inter
Agriculture Ministry: the first campaign for exporting Italian rice to China is under way
15 April 2021
Following negotiations for exporting Italian rice to China, the Italian Embassy in Beijing announces that all Italian rice growers’ applications to
The National Rice Board’s new portal is now online, promoting rice consumption
29 March 2021
Italy’s Ente Nazionale Risi (National Rice Board), a public economic organisation formed in 1931 and overseen by the Minis