English
FOCUS OF THE PRESIDENT
Restaurants reopen, but some problems continue to plague them (Paolo Petroni)
TRADITIONS • HISTORY
Hemingway, Italy, and its cuisine (Roberto Pirino)
CUISINE • PRODUCTS • FOOD TECHNOLOGY
New cooking techniques: frying in sugar (Roberto Zottar)
Cooking ‘under wraps’ (Giancarlo Burri)
Mese:
Anno:
2021
Copertina:
![](http://accademia1953.it/sites/default/files/340_COVER_ING.jpg)
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