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January 2014

DEAR ACADEMICIANS...
Street cuisine unveiled of its mystery (Giovanni Ballarini)
FOCUS
The Year of Rice: an opportunity that cannot be lost (Paolo Petroni)
CULTURE AND RESEARCH
All about bread (Alfredo Pelle)
Cooking times… without a clock (Ruggero Larco)
History and usage of vinegar (Amedeo Santarelli)
ACADEMY COUNCIL
A day to study Orio Vergani (Aldo E. Tammaro )

English
Mese: 
Anno: 
2014
Copertina: 
ID import: 
83691