English
FOCUS OF THE PRESIDENT
Being an Academician: a commitment to sharing and active participation (Paolo Petroni)
TERRITORIES • TOURISM • FOLKLORE
A midsummer night’s dram (Giancarlo Burri)
CUISINE • PRODUCTS • FOOD TECHNOLOGY
How to choosea good cheese (Roberto Rubino)
RESTAURANTS AND COOKS
Pizza calling in Singapore (Elena Simmen)
HEALTH • SAFETY • LAW
The importance of the menu and its legal value (Sergio Maria Bianchi)
Mese:
Anno:
2022
Copertina:
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