DEAR ACADEMICIANS...
Street cuisine unveiled of its mystery (Giovanni Ballarini)
FOCUS
The Year of Rice: an opportunity that cannot be lost (Paolo Petroni)
CULTURE AND RESEARCH
All about bread (Alfredo Pelle)
Cooking times… without a clock (Ruggero Larco)
History and usage of vinegar (Amedeo Santarelli)
ACADEMY COUNCIL
A day to study Orio Vergani (Aldo E. Tammaro )
Inglese
Mese:
Anno:
2014
Copertina:
File PDF:
ID import:
83691